Speciality Coffee Cafetiere | Filter | Espresso | Decaf | Subscription

Collection: All Natural Decaf Coffee

Our decaf coffee beans are naturally decaffeinated using the sugarcane ethyl acetate process, one of the gentlest methods available. It preserves the flavour of the original bean rather than stripping it out, so what ends up in your cup is rich, satisfying, and worth drinking any time of day.

Sourced from Brazil and roasted fresh to order at our Oxfordshire roastery, our decaf is available as whole bean or ground for espresso, filter, AeroPress, and cafetière. 

Want to learn more? Our guide to decaf coffee beans covers everything from how decaffeination works to how to brew the perfect cup.

 

Fresh Speciality Decaf Coffee F.A.Q's

Can I recycle decaf coffee pods?

Yes. Our decaf pods are compostable, they can go straight into your home compost or food waste bin. No need to separate the coffee from the pod.

Can I use decaf for espresso?

Yes, our Brazil Minas Gerais is omni-roasted, so it works just as well as espresso as it does through filter or cafetière. Select your grind at checkout.

Does Decaf have a different taste to regular caffeinated coffee?

It can, but ours doesn't have to. The sugarcane process we use is one of the gentlest available, preserving the flavour of the original bean rather than stripping it out. Brewed well, you'd be hard pressed to tell the difference.

How much caffeine can be found in Decaf?

Not zero, but very close. A typical cup contains around 2–15mg compared to 80–100mg in a regular coffee, more than enough to enjoy any time of day without it affecting your sleep.

Can I purchase Decaf espresso beans?

Our decaf coffee is omni-roasted which means it can be enjoyed both as espresso and filter brew methods.

Can I buy ground Decaf coffee?

Yes. Select the right grind for your brew method at checkout, we offer espresso (fine), filter (coarse), and AeroPress (medium).

How should I store my ground coffee?

Store your coffee in an airtight container, cool dark cupboard, away from heat and moisture. Not the fridge. Grind whole bean just before brewing where possible, ground coffee loses freshness faster once the bag is open.

How do I dispose of my waste coffee grounds?

You can dispose of your old coffee grounds in the bin or, even better, use them in your compost or as a fertiliser for your garden. Just don't put them in the sink—they'll clog.

Is the decaffeination process chemical-free? 

Yes. The sugarcane ethyl acetate process uses a compound derived from fermented sugarcane, natural, leaves no residue in the finished coffee, and one of the cleanest methods used in speciality coffee today.