Rich, Refined Hot Chocolate for Coffee Lovers
VEGAN-FRIENDLY | GLUTEN-FREE | DAIRY-FREE
Developed by our own baristas, Ue Coffee Roasters’ Speciality Hot Chocolate is crafted for those who enjoy café-quality drinks at home. With an increased cocoa content of 35%, it delivers a smooth, rich texture and a balanced flavour that works beautifully on its own or alongside coffee.
Designed to pair seamlessly with espresso, it’s ideal for creating indulgent homemade mochas, while remaining refined and comforting as a classic hot chocolate. Its clean, rounded profile performs equally well with dairy or plant-based milks, hot or iced.
Made using ethically and sustainably sourced cocoa, this hot chocolate reflects our commitment to quality at every stage. It’s also vegan-friendly and supplied in a convenient, resealable 2kg drum to keep your cocoa fresh for longer — perfect for frequent coffee drinkers or households that love to entertain.
Bring the café experience home with a hot chocolate designed by baristas, for everyday enjoyment.
2kg Drum | 90 servings
Brew Instructions
Hot: Drop three teaspoons (22g) of Chocolate Blend into your milk (8oz). Heat by using a steam wand, a pan on the hob or microwave. Alternatively, make a paste with a touch of hot water, stir and then add warm milk.
Why not try it cold? Simply put ice, milk and Dark Chocolate Blend into a blender.
Storage: Once opened, reseal the bag with a clip and store in a cool, dry place.
Ingredients: Sugar and fat-reduced cocoa 35%.
Nutritional Information Per Serve
Energy 343kJ, Energy 81Kcal, Carbohydrate (g) 12.2, Fat Total (g) 0.85 Fat Saturated (g) 0.5, Sugars (g) 14.3, Fibre (g) 2.4, Protein (g) 1.6, Salt (g) 0.00
Produced in a factory that handles MILK.
